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Posts Tagged ‘Wood Ear Fungus’

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Roast Duck Bao Buns

Still in lunar new year eating mode. 🙂

Not Jai

Wood ear fungus, sequa squash, pork. Close enough. Hee hee.

Enjoy. Eat well.

The Mouse

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We have shoyu pork! Hee hee.

Mentioned in previous posts, recently picked up pork belly and dark soy sauce.

Prepped the pork belly (washed, pre-simmered, washed, refrigerated, cubed).

Medium high heat, oil, brown sugar (although I think I didn’t add enough sugar), pork belly, dark soy, regular soy, Shao Xing wine, water to cover. Simmer two hours.

Shoyu Pork!

Didn’t come out as “red” as I would have hoped, and I didn’t reduce the sauce for that “mahogany” glaze, but The Cat said the taste was there.

With the extra sauce, I simmered dried sliced shiitake, wood ear fungus, and canned bamboo shoot.

Side Dish

I thought about doing everything together but decided against it, the flavors might get all mixed up.

The Cat’s bento entrée this week. 🙂

Enjoy. Eat well.

The Mouse

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