Posts Tagged ‘Salad’

Sunday Routine

Go to farmers market, have “brunch”, grocery shopping.

The Mouse’s Salad


The Cat’s Salad


The Cat’s Pasta


The Mouse’s Vegetables

And of course, The Cat has to have mudd pie from Ruby Tuesday.

Mudd Pie

Pictures from the new phone much clearer, in The Mouse’s opinion. 🙂

Still resizing the pictures from last night’s dinner. See you tomorrow.

Enjoy. Eat well.

The Mouse


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The Cat’s:


Creamed corn chowder with crab.

Half Sandwich, Salad, Fruit


The Mouse’s:

The Place

Near The Mouse’s eye doctor, went in for annual check-up on the weekend.

Complete meal.



Green Tea

With refills. 🙂

Rice and Pickled Vegetable

Okay, enough teasing, on to “food porn”.

Shoyu Pork with Eggplant

The perfect combination. Need a minute of alone time. Hee hee.

Coffee Jelly

Enjoy. Eat well.

The Mouse

One last thing. Today is September 11. Just for a moment …

A post from fellow blogger “Notes from a Southern Kitchen”:  https://notesfromasouthernkitchen.com/2017/09/11/lifes-playlist-god-bless-america-performed-by-celine-dion/



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Home Cooked

The Cat’s noodle bowl:

Noodle Soup Bowl

Dried seaweed, frozen corn, egg noodles, cucumber, fried tofu, spicy bamboo shoot, salt.

The Mouse’s salad:


Cucumber, tomato, mandarin orange, apple vinegar, salt.

Enjoy. Eat well.

The Mouse

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Got Aloe?

Why yes we do.

Aloe Plants

What started out as a small pot has proliferated into somewhat out of control growth. We have to find a solution.

Recently read the aloe “meat” is edible. Smoothies I knew, but not blended? Interesting. Hmm, maybe part of the solution?

Youtube to get a clue of the prep process.

Aloe Leaf

Cut off pokey spikes, cut off outer skin, slice. Sounds easier than actual. Soooo slippery, kinda scary with the knife.

Figured out that instead of using the knife to take off all of the skin, cut three sides (two pokey ends and “curved” side, butter knife to “filet” the “meat” off of the “flat” side. Still slippery, but not as scary.

Aloe Filet

Managed to “filet” about half a cup. Half went into The Cat’s soup noodle bowl, half went to The Mouse’s salad.

Tomato Celery Aloe Salad

Dressed with apple vinegar, avocado oil, sea salt. Hard to see but the aloe is on top. Texture like young coconut or Chinese jellyfish. Try try.

Enjoy. Eat well.

The Mouse

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Jus’ pics.

Pig Foot Soup Update

Season being summer, The Mouse didn’t want to make a “heavy” soup/broth. Used only half of the pork foot (froze the other half). Didn’t think the broth would jell. But it did! Yay!

Sorry picture not too appetizing, in real life, exciting. Hee.

Consistency is not “glue your lips together” sticky, just a light sticky. Hee hee.

Remember this bottle?

Bluegrass Soy Sauce

From the food enthusiast co-worker. Finally found something to try it on.


The soy sauce (shoyu in SPAM Land) has a softer taste, not as much fermented/umami taste, different but good. At least on The Mouse’s tongue. Mahalo Keawe!

Pahole (Warabi) and Tomato Salad

Tossed with just Kaua‘i salt.

That’s it for now. 🙂

Enjoy. Eat well.

The Mouse


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