The Mouse jus’ puttering around in the kitchen. Still on the liver sausage theme.
Lentils, tomato, turnip kimchi, bread and butter pickles, pickled okra, Braunschweiger sausage, and just to be decadent, a fried egg. Toasted sesame seeds and shoyu to finish. Nom!
Probably not everyone’s bowl, The Mouse liked. 🙂
For “dessert”
Enjoy. Eat well.
The Mouse