Posted in Eating Diary, Food, Vegetables, tagged Celery, Eating Diary, Food, Tomato, Turnip, Vegetables on February 18, 2021| Leave a Comment »
One of the advantages of The Mouse working from home, convenient access to the kitchen (which could be a disadvantage too, hee hee).
More time to prep/cook vegetables between work (stretching breaks).
Braised Turnip with Wakame in Miso
.
Celery with Crab Paste
.
Toasted Tomato in Olive Oil
Mmm! 🙂 \ooo/
Stay safe and well.
The Mouse
Posted in Eating Diary, Food, Home Cooked, Home Eats, Home Lunch, No-Recipe, Noodles, Vegetables, tagged Eating Diary, Food, Noodles, Roasted Vegetables on February 10, 2021| Leave a Comment »
The Mouse’s lunch. A package of instant noods, forgotten in the back of the pantry. Normally, The Mouse doesn’t use the seasoning soup pack, too much salt, doctor’s orders.
Roasted/toasted Brussels sprouts and tomato with oil, salt (just a little bit), and pepper.
Bowl of Noodles
Instead of the soup packet, The Mouse used wakame and a dash of lower sodium shoyu (just a dash) for broth.
Slurp.
Stay safe and well.
The Mouse
Posted in Eating Diary, Food, Home Cooked, Home Eats, Vegetables, tagged Eating Diary, Food, Rainbow Carrots, Roasting Vegetables on February 2, 2021| Leave a Comment »
Another Costco purchase.
Carrots
The non-orange ones are so much more expensive outside of Costco.Â
Cleaned, cut, olive oil, salt, 375 degrees for 30 minutes.
Roasted Carrots
The different colors did not make a difference in taste, still taste like carrot. Hee hee.
Stay safe and well.
The Mouse
Posted in Eating Diary, Food, Home Cooked, Home Eats, Vegetables, tagged Eating Diary, Food, Red Leaf Kale on January 27, 2021| Leave a Comment »
The Cat wanted to try. The Mouse cooked.
Red Leaf Kale
Stripped the leafy parts from the stem, thoroughly washed.
Cooked
Sauteed/braised in oil/water, sea salt to taste. In The Mouse’s opinion, the kale tastes earthier than the green leaf variety. The Mouse prefers the green leaf to the red, if there is a choice. Although The Mouse’s opinion might change if braised longer with ham bone or pork belly, like collard greens. Hee hee.
The Mouse made The Cat’s bowl, floated the kale and a fried egg over noodle and vegetable soup.
The Cat’s Bowl
The Cat liked.Â
Stay safe and well.
The Mouse
Posted in Eating Diary, Food, Vegetables, tagged Brussels sprouts, Eating Diary, Food on January 16, 2021| 2 Comments »
Not too much happening food-wise. Toaster ovened Brussels sprouts.
Charred Brussels Sprouts
375 degrees, 30 minutes, toasted sesame oil, sea salt, fresh cracked pepper.
Stay safe and well,
The Mouse
