Feeds:
Posts
Comments

Archive for the ‘One Pot’ Category

This week’s one-pot dish. Braised ground pork with turnip.

Start with.

Ground Pork

Browned and braised with salt, whiskey, liquid smoke.

Added diced turnip, braised a little more. Added turnip greens and turned off heat with cover off.

Smoky Braised Ground Pork with Turnip

So good over rice or noodles! Kinda a riff kalua pork with cabbage, but spoonable. No need chopsticks or fork. Hee hee.

Enjoy. Eat well.

The Mouse

Advertisements

Read Full Post »

One Bowl

The Cat’s din-din bowl.

Squishy

Soft rice, black-eyed peas, lentils, Romaine lettuce, salt, toasted black sesame seeds.

The Cat slurped.

Enjoy. Eat well.

The Mouse

Read Full Post »

One-Pot No Recipe

Pork squash soup/stew. Not sure the origins of the dish. The Mouse suspects (but not confirmed), Filipino in origin.

From the farmers market.

Chinese Squash

From the grocery store.

Thick Cut Pork Belly

Think really thick bacon slices (raw ingredient).

Everyone into the Pot

Pork, squash, ear tree fungus, dried shiitake mushroom, salt, water, shoyu, splash of Crown Royal Apple Whiskey (Hee hee).

Braise for approximately 30-40 minutes.

Pork Squash Braise

Liquid kinda evaporated, not much soup nor “stew”. Still have a small winter melon in the refridge and half of the pork in the freezer for another try.

Enjoy. Eat well.

The Mouse

Read Full Post »

One Pot

This week’s one pot cooking.

The players.

Cans

Tomato and olives.

Meat

Ground pork.

Vegetable

Eggplant.

Everything into the pot.

Browned the pork, added the tomato, simmered, added the eggplant and olives, simmered. Salt and pepper to taste.

One Pot

Ground pork and eggplant stew with olives. Or, if you want to get fancy, Aubergine stew with ground pork and olives. Hee hee.

With pasta, rice, or bread. 🙂

Enjoy. Eat well.

The Mouse

Read Full Post »

Pig foot.

The Beginning

Parboiled, washed, in the pot, add chicken broth (canned, low sodium), sake, ginger, fresh ground pepper, pinch of salt. Simmer for several hours until soft.

Remove from pot.

Simmered Pork Foot

To broth, add sweet potato (cleaned and chopped), button mushrooms. Braise until done.

Sweet Potato, Mushrooms

Assemble bento.

The Cat’s Bento

Rice, canned corn, simmered pork foot, braised sweet potato, mushrooms. In separate containers, boiled cabbage and steamed asparagus, and the “bone” soup from cooking.

Enjoy. Eat well.

The Mouse

Read Full Post »

Older Posts »

%d bloggers like this: