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Archive for the ‘Home Eats’ Category

The Mouse eats.

Chili over Baked Potato and Yam

Natto and Carrots over Steamed Rice

One of the advantages of working from home, the air can “stabilize” before The Cat gets home. Hee hee.

Be safe and well.

The Mouse

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Hee hee.

The Mouse, kinda playing with his food. Made a broth/soup/stew from wood-ear fungus, canned shiitake mushrooms, wakame, dried shrimp, frozen soybeans, and sea salt. Poured the concoction over the leftover shrimp tempura.

The Mouse’s “Kraken Bowl”

Eat while watching 20,000 Leagues under the Sea, League of Extrodinary Gentlemen, Clash of Titans (the Sam Worthington version), or Aquaman. Hee hee.

Be safe and well.

The Mouse

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The Cat’s soups.

Egg Drop Vegetable Soup

Carrot, wakame, Napa cabbage, egg, sea salt.

Chicken Foot and Asparagus Soup

Chicken foot, rice, pasta shells, ginger, vinegar, chickpeas, wakame, asparagus and whiskey at the end.

The Mouse’s Funny Food Bowl

Tuna in oil, chickpeas, paprika, sumac, dried dill and parsley. Mmm!

Be safe and well.

The Mouse

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Odds and ends.

Oatmeal

Oatmeal, prunes, raisins, cocoa powder, peanut powder, stevia. Not picture friendly but tasty.

Sardines

Sprinkled with smoked paprika and sumac. Mmm.

Bread Sticks

From Olive Garden. Matches well with the sardines.

“Keto” Salad

The Mouse is not keto, salad was on clearance at the grocery store. Looked fresh, The Mouse bought. The Cat got the egg, pecans, lemon, and some salmon. The Mouse ate the rest. He made a simple dressing of apple cider vinegar and shoyu, no oil. Mmm.

Be safe and well.

The Mouse

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The last Costco run, The Cat bought a package of prunes. The package sat in the pantry. The Mouse has been nibbling, but not a favorite.

The Mouse looked for a recipe that would incorporate pork and prunes. Found one.

The Mouse took a piece of pork rib, five or six prunes, enough water to braise. Added ginger and coconut vinegar (whatever was in the pantry). One wood-ear fungus, rehydrated, boiled, sliced into strips.

Before serving, added head cabbage. A German chef once told The Mouse that pork, cabbage and vinegar works well.

Vinegar Braised Pork and Prunes with Cabbage

Pic taken through steam. The Cat liked. Chinese/German-inspired (vinegar braised pig feet: thanks Yummy Lummy for the reminder: https://yummylummy.com/2022/05/05/pig-trotters-vinegar-and-ginger/ and German pork and red cabbage).

Be safe and well.

The Mouse

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