This week’s one pot starts with ground pork.
Browned, simmered with water, salt, shoyu, sugar, vodka, added tofu cubes at the end, simmered more to incorporate.
Sesame seeds to garnish.
Think Mapo Tofu without the heat.
Ohh ohh, first day at work yesterday for The Mouse.
.
🙂
Enjoy. Eat well.
The Mouse