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Archive for April 8th, 2019

Picks from Chinatown.

Cassava Root

The Mouse figured out how to clean it. Back of the knife to scrape the bark off, vegetable peeler to peel the outside.

The Mouse parboiled, then toaster ovened it.

Toasted Cassava Root

Olive oil, salt, pepper.

Loofah Squash

The Cat’s likes. The Mouse sliced off the ribs, boiled in salt water.

Loofah Squash

Into The Cat’s bento.

Enjoy. Eat well.

The Mouse

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