Not chicken feet nor pig feet soup this week. The Mouse picked up a package of oxtail. A little on the pricey side, small package, “affordable”.
Oxtail
Enough for two bowls and leftover.
Just on the side, the label.
Label
Beef, Ox, is that like “Master Shifu”, JK. Hee hee.
Anyways, besides the usual suspects (ginger, whiskey, apple cider vinegar), The Mouse’s version of oxtail soup has to have certain other ingredients.
Peanuts
and
Star Anise
After overnight soft simmering, and a visit to the farmers market, the soup.
Oxtail Soup with Mustard Greens and Chinese Parsley
Fall off the bone tender.
The Cat’s bowl had the added noodles.
The Cat’s Bowl
The Cat slurped.
Enjoy. Eat well.
The Mouse
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