Between the Fava Beans and the Chianti

First, there were the fava beans.

You know what’s coming, right?

Liver

In this case, chicken. not the Dr. Lechter kind. Hee hee.

Parboiled, drained and washed.

Wood Ear Fungus, Ginger

Simmered the wood ear fungus, drained and washed.

A quick braise with whiskey, black pepper. Salt to finish/taste.

Braised Chicken Liver with Mushrooms, Wood Ear Fungus

Not very photogenic, but nom. Something different for The Cat’s bento.

Enjoy. Eat well.

The Mouse

Read Full Post »