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Archive for January 22nd, 2017

This time it’s official. Last week it was noodles on the day (for long life). Last night, was The Mouse’s choice. Originally we were planning on izakaya but couldn’t decide which one. Last night’s choice (not izakaya, but still Japanese), while not “fancy” or “pricey”, still satisfying (especially dessert!)

The Place

The Place

Newly opened, used to be a food truck in the back of the property (the old Hinone Mizunone location).

Background Reading

Background Reading

 

More Background Reading

More Background Reading

 

Main Menu Page 1

Main Menu Page 1

 

The Mouse's Teishoku

The Mouse’s Teishoku

 

Detail - Hamburger Steak Demi Sauce

Detail – Hamburger Steak Demi Sauce with Poached Egg

The egg, of course, went straight to the hot rice.

Hot Rice, Poached Egg

Hot Rice, Poached Egg

 

 

Mushroom Chicken

Mushroom Chicken

One of their signature dishes from their food truck days.

Sides

Sides

 

The Cat's Teishoku

The Cat’s Teishoku

Miso butterfish, assorted tempura, rice, and sides.

The Cat's Leftovers

The Cat’s Leftovers

She even had leftovers for tomorrow’s lunch.

Now, the dessert(s).

Nom!

Nom!

Tofu pudding with matcha syrup, homemade Japanese sponge cake, hot Shizuoka green tea, and black sesame ice cream. All awesome! The sesame ice cream had a salted caramel (salty/sweet) vibe going. Nom Yum! The teishoku was good, the desserts were awesome!

This concludes the January birthdays. ­čÖé

Enjoy. Eat well.

The Mouse

 

 

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