I love okra, blame it on the cuz’s P&B.
Saw a gumbo recipe on TV the other day, didn’t have all the ingredients, nor the time, nor the technique, but threw something together.
Seasoned with a little salt, a lot of Mrs. Dash, and a little bit of shichimi togarashi for heat. Not authentic, just inspired.
The Moused liked. 🙂
Enjoy. Eat well.