Cleaning out the ‘fridge. Dinner.
For me, there is a meditative quality about cutting vegetables, weird, I know.
Celery, Carrot, Shiitake Mushroom
Some leftover pre-cooked ground pork.
Typical Mouse recipe. Throw everything in and hope for the best.
Dinner
Seasoned with a little bit of sugar, salt, shoyu, whiskey.
The Cat called it Garden Vegetable Stir-Fry. Uhm, okay.
Tasty. Not gourmet, just everyday food.
Enjoy. Eat well.
The Mouse
Live2EatEat2Live Blog 