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Archive for December 12th, 2014

Freaky Friday

Just some pictures from Chinatown and a mash-up for dinner.

First Chinatown pictures.

"Parts"

“Parts”

Only in Chinatown, maybe

Only in Chinatown, maybe

Oxtail

Oxtail

Chicken Feet

Chicken Feet

Pork Belly!

Pork Belly!

So umm Santa, if you not too busy, I’ve been kinda good this year, maybe a loft style kitchen (we have a galley sized one now), and some cookware (cast iron dutch oven come to mind). No harm in asking, just in case.

Now the mad scientist dish. Inspiration is cucumber and crabmeat namasu. The Cat’s still on a not-raw vegetable kick, so my “mash-up”.

Cucumber, seeded and salted

Cucumber, seeded and salted

Can

Can

Eggs

Eggs

Eggs, cucumber, crabmeat, Shao Xing cooking wine, green onions, ginger,

Eggs, cucumber, crabmeat, Shao Xing cooking wine, green onions, ginger, apple cider vinegar, sugar, salt

Scrambled eggs, crabmeat, and cucumber

Scrambled eggs, crabmeat, and cucumber

The Cat liked. The Mouse was impressed it turned out so well.

Enjoy. Eat well.

The Mouse

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