This was on sale yesterday.
Not just any white bread, but Japanese style white bread. (This article kind of explains the culture of white bread in Japan: http://www.japantimes.co.jp/life/2013/09/26/food/japans-secret-love-of-a-breakfast-loaf/).
I haven’t bought white bread in years, but once in a while … change is good. 🙂
Pure as the driven snow. The texture of Japanese white bread is something I do not experience with other “white bread”, not even French bread. It’s soft yet chewy, kind of comforting. For me, Japanese white bread should not be toasted, changes the whole texture thing which I personally not a fan of. So, with all that philosophizing ,..
My first choice with white bread is …
Peanut butter and jam! Grilled cheese comes in at a close second, but peanut butter and jam, a cup of hot chocolate or green tea, and a good book, happy times.
I was tempted to cut the crusts off but I resisted. 🙂
Perfect ratio of peanut butter, jam, and bread.
I may go and get two slices of cheddar cheese in the near future and make a grilled cheese sandwich. But for now, very content with the peanut butter and jam.
“The good ol’ days.” Hee hee.
Enjoy. Eat well.