Archive for May 12th, 2013

Brunch/lunch buffet this morning at Hee Hing Restaurant (449 Kapahulu Avenue, Honolulu, Hawaii).

A sampling of our consumption of mass quantities.

The Cat's Plate I

The Cat’s Plate I

The Cat's Plate II

The Cat’s Plate II

High points for The Cat were Szechuan style eggplant (which was not spicy at all), and the tofu salad. It was the first time The Cat experienced tofu salad with canned salmon (one of the original recipes).

The Mouse's Plate I

The Mouse’s Plate I

The Mouse's Plate II

The Mouse’s Plate II

High points for The Mouse were the roast pork (with crispy skin) and char siu (was there any doubt?). Notice my first plate was mostly vegetables so I wouldn’t feel  guilty about the second plate? Hee hee!

The kitchen also made a little Hawaiian food. The bowl of pork luau on at the 3 o’clock position in the second picture (taro leaves cooked with a small amount of pork and coconut milk). Not bad, just okay. The raw leaves have a chemical irritant that is nullified by cooking long and slow. Think Hawaiian-style collared/mustard greens. 🙂

Enjoy. Eat well.

The Mouse

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