Chef started baking pastries again (long story). The Cat picked-up some yesterday.
Apple danish, whole wheat croissants, cinnamon swirls, and chocolate danish. Oh happy day.
For some reason (maybe it’s the possibility of starting at a vegan raw restaurant tomorrow), I was in the mood for a loco moco today.
Went to our neighborhood breakfast joint. Waitress said the gravy and hamburger patty were house-made (not frozen). Wasn’t bad, the two eggs was a plus.
No worries, I had a large salad for dinner (romaine lettuce, celery, raisins, non-fat raspberry vinaigrette).
Packing for tomorrow, knives, jacket, apron, and lots of band-aids (just in case). Almost like preparing for the first day of school (a long long time ago). 🙂
Enjoy. Eat well.