Last night, one of the servers, M, showed me how to make Bananas Foster (he was making it for one of his tables). The original recipe is here. M likes to prepare Bananas Foster to show off his table service skills.
The recipe is fairly simple. Create a caramel sauce with bananas and liquor. The highpoint is the flambé.
Makes the guests feel special.
Would I try making this? Someday. I’m still a bit skittish about the flambé part.
Enjoy. Eat well.
The Mouse