More cupcakes from KeikiCakes. If everything vegan tasted this incredible, I’d turn vegan.
Okay, probably not, but these cupcakes are very tempting.
The good thing (or bad thing, depending on your point of view), is that chef bakes different flavors each week (besides the standard vanilla and chocolate). Good for business, not good for the waistline.
The owner/chef, Hannah, considers me a part of her inner circle and has me try her different creations. (Score!).
Enjoy. Eat well.